For the preparation of meals, soap and water is also required for hand washing and washing dishes. The water is pumped up with a small petrol pump and needs fuel, which is set at the expense. Viviane in particular is the one who, with her unbridled energy, takes care of all the organization and management every week and provides solutions to the series of smaller and larger problems that arise. The continuity of the canteen depends to a large extent on her efforts. She is further supported by her daughter Ianja. Her son Rova helps with the financial affairs. Until recent, cooking had been done in the open air, but for better protection against rain and dust, a roofed construction was made at the beginning of the new school year, as an open kitchen.